Are you Missing Easter Delights?  Try these 'Hot Cross Bliss Balls'

  • 1 cup dry roasted almonds*
  • 10 medjool dates, seeds removed
  • 2 teaspoons mixed spice
  • 2 tsps of Innerbloom Blend 
  • 1/3 cup currants
  • Dark Chocolate 
  1. Place the almonds, dates and spice into your processor and blend at high speed until the mixture resembles a fine, sticky crumb. Add the currants and pulse to combine.
  2. Use your hands to shape the mixture into balls and place in the fridge to set.
  3. Melt Dark Chocolate, and create crosses on-top.
  4. Eat and enjoy.